Maggie is Rise Against Hunger’s Director of
Marketing and Communications and has been a team member since 2016. Maggie
works to spread the word about the mission to end hunger and to engage people
globally to take action.
Since the Feed for Knowledge project began in 2022, over 500 farmers have received agriculture training, improving access to nutritious food and providing a consistent driver of income generation in Kenya.
The Feed for Knowledge project seeks to break the poverty cycle in southwestern Kenya by improving learners’ academic performance and providing nutritious school meals for children like Arnold.
Did you know students at seven schools in Kenya no longer have to walk to and from school daily to acquire water? Find out more in the second installment of our It Starts With a Meal: Kenya story series.
In June, I had the opportunity to travel to Kenya to visit rural schools, surrounded by farmland, that are enrolled in our Feed for Knowledge project implemented in partnership with Rural Family Hope.
The results are in for the top three chefs taking home the 2024 Chef Showdown Golden Whisk Award. Keep reading to learn more about the delicious recipes that helped them secure the top three spots!
